PROINPA engaged in the research, dissemination and training, to promote agricultural production in the country and stimulate the development of agriculture.

Currently, PROINPA works with:

• Tubers: Potato, papalisa, oca, Isan.
• Roots: Arracacha, yacon, canna, ajipa, Walus, jamachipeque.
• Grains: Quinoa, cañahua, amaranth.
• Cereals: Wheat, corn, barley.
• Legumes: Peanuts, Bean.
• Vegetables: Locoto, tomato, chili.
• Fruit: Cherimoya, peach, apple.