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Alejandro Bonifacio Agricultural Innovation Center a Recognition of legacy and improvement
At the beginning of 2024, we wish to commemorate the recognition of an outstanding professional and colleague at PROINPA Foundation. The 19th Annual Meeting of the Andes Community of Practice of the McKnight Foundation's Collaborative for Resilient Food Systems was held on December 3-8, 2023, in La Paz.
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PROINPA Foundation researchers shared learning with highland farmers and students on integrated pest management in quinoa and potato crops
On January 17, 2023, at the PROINPA Foundation's Kiphakiphani Center, located in the municipality of Viacha, La Paz department, researchers from the Foundation shared knowledge on insect pest control in quinoa and potato crops with farmers from the communities of Choquenaira, Irpuma, Irpa Grande, Charawaitu, and more.
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Second Version – “Antonio Gandarillas Antezana” Award for Degree Thesis in Research with a focus on Sustainable Agriculture
I) INTRODUCTION Bolivia's crops, managed in its various regions, are very important because they generate significant income for its population and the country as a whole. However, despite efforts, technology is insufficient to achieve sustainable production, improve productivity, and make them more affordable for domestic consumption. Therefore,…
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New Admission to the National Academy of Sciences of Bolivia as Academic Membership to Dr. Alejandro Bonifacio.
We express our recognition and congratulations to Dr. Alejandro Bonifacio Flores, distinguished researcher and colleague of PROINPA Foundation, for his admission to the National Academy of Sciences of Bolivia as a Full Member. Dr. Bonifacio is admitted with the work "THE DIVERSITY OF LEGUME SPECIES, SHRUBS AND MULTIPURPOSE GRASSWORKS OF THE QUINOA AGROECOSYSTEM IN THE HIGH PLATEAU...
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PRESENTATION OF A JOINT PROJECT BETWEEN BOLIVIA AND JAPAN
PRESENTATION OF A JOINT PROJECT BETWEEN BOLIVIA AND JAPAN. Two countries are pooling their expertise and working to combat climate change by strengthening the resilience and sustainability of agroecosystems in the Bolivian Altiplano. The official launch of the project "Strengthening the Resilience of Agroecosystems in the Bolivian Altiplano" took place on November 18, 2021.
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Course: Agrobiodiversity, Climate change and Sustainability in resilient food production for agricultural innovation in Bolivia
Date: November 4th to December 3rdOrganized by PROINPA and INESLA Price: PROINPA 𝗳𝗶𝗻𝗮𝗻𝗰𝗶𝗼𝗻 𝗲𝗹𝟱% 𝗱𝗲 𝗹𝗼𝘀𝘁 𝗰𝗼𝘀𝘁𝗼𝘀 𝗶𝗻𝘀𝗰𝗿𝗶𝗽𝗰𝗶𝗼𝗻 𝗱𝗲 𝗶𝗻𝘀𝗰𝗿𝗶𝗽𝗰𝗶𝗼𝗻 therefore:The 𝗰𝗼𝗺𝗽𝗹𝗲𝘁𝗼 (ten seminars) costs 𝗕𝘀 𝟯𝟬𝟬 and 𝗰𝗮𝗱𝗮 𝘀𝗲𝗺𝗶𝗻𝗮𝗿𝗶𝗼 𝗕𝘀 𝟱𝟬. The course will focus on the options and different alternatives for evolution…
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PROINPA and PRO-CAMÉLIDOS sign an agreement to improve productivity in the context of Climate Change
PROINPA and PRO-CAMÉLIDOS sign agreement to improve productivity in the context of climate change. Signing of the agreement between the PROINPA Foundation and Pro-Camélidos. With the aim of improving productivity in quinoa and llama-based production systems, in the context of climate change, yesterday, Wednesday, July 28, in the city of…
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“ANTONIO GANDARILLAS A.” AWARD for Undergraduate Thesis Students in: Research on Andean Crops
First Version of the “Antonio Gandarillas Antezana” Award for Undergraduate Thesis StudentsResearch on Andean Crops I) INTRODUCTIONAndean crops (potatoes, quinoa, cañahua, tarwi, amaranth, papalisas, arracacha, etc.) are important in the Andean region of Bolivia because they generate significant income for its population and the country as a whole. However, the technology is insufficient to achieve a…
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Vegetable Producers from Mantecani, Municipality of Patacamaya, Strengthen their Capacities in Efficient Use of Bioinputs.
On April 19, 2021, at 8:00 a.m. in Patacamaya, vegetable farmers from the community of Mantecani, Viscachani Canton, Patacamaya Municipality, Aroma Province, La Paz Department, strengthened their capacities in Integrated Pest Management and Efficient Use of Bioinputs. The women and men attended the training, which was organized…
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Farmers from Sonturo and Rodeo of the Salinas de Garci Mendoza Original Mark are Trained in the Use and Access of Bioinputs for the Ecological Management of Pests and Nutrition of the Quinoa Crop
It's 9:00 a.m. on March 16, 2021. The sun shines near the multicolored plots of quinoa, where farmers producing the golden grain of the Andes from the communities of Sonturo and Rodeo, belonging to the Marka Originaria de Salinas de Garci Mendoza in the department of Oruro, have arrived to...
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